nutrient bioavailability /newsroom/ en For nutritional gains, opt for chickpeas over cereal grains /newsroom/news/list/2025/03/12/for-nutritional-gains-opt-for-chickpeas-over-cereal-grains Chickpeas and lentils, either whole or in flour form, offer more nutritional value to the human diet than products made from oats and wheat, research from the University of ÌÇÐÄvlog¹ÙÍø has found. March 12 2025 Johnny von Einem /newsroom/news/list/2025/03/12/for-nutritional-gains-opt-for-chickpeas-over-cereal-grains